Home-smoked salmon from Scotland
150g vacuum-sealed pouch
Smoked with beech wood by our chefs
Product Information
Ingredients
Atlantic SALMON (salmo salar) raised in Scotland (United Kingdom) 97%, salt 3%, smoke
Nutritional values per 100 g: Energy: 781 kJ/187 kcal - Fat: 11g - of which saturated fatty acids 2g - Carbohydrates: 0.5 g - of which sugars 0.5 g - Protein: 22 g - Salt: 3 g
Allergens
FISH
Store between +1°C and +4°C
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials
Quantity
Store between +1°C and +4°C
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