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Confit duck legs, reduced juice

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Dish for 1 pers.
Confit duck leg, reduced jus, sweet garlic mashed potatoes, carrots, turnips in broth.

Packaged in a protective atmosphere.
Preparation :
Microwave: pierce the film, place the dish on a plate, 4 minutes at 800 watts.
Oven: Remove the dish from the refrigerator 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.

Net weight : 300g

17.80 € 17.8 EUR 17.80 €

Not Available For Sale

Dish for 1 pers.
Confit duck leg, reduced jus, sweet garlic mashed potatoes, carrots, turnips in broth.

Packaged in a protective atmosphere.
Preparation :
Microwave: pierce the film, place the dish on a plate, 4 minutes at 800 watts.
Oven: Remove the dish from the refrigerator 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.

Net weight : 300g

Seasonal availability

Collection plat cuisiné du 12.02 au 25.02

Order now for withdrawal from 12 February 2026 to 25 February 2026

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Individual To heat

Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days

Product Information

Ingredients

Duck leg confit (40% - duck leg, salt, duck fat, garlic, bay leaf, thyme), potato gratin (34% - potatoes, cream, milk, butter, garlic), reduced jus (14% - duck jus, carrot, onion, leek, celery, white wine (sulfite), butter, wheat flour), vegetables (12% - carrot, turnip, peas, zucchini, butter, garlic, thyme, poultry stock (flavors (including celery), potato starch, maltodextrin, salt, yeast extract, chicken meat, onion, chicken fat, dextrose, concentrated vegetable juices (CELERY, carrot, leek, onion), antioxidant (rosemary extract)). May contain traces of: other GLUTENS, EGG, MUSTARD

Allergens

MILK, CELERY, SULFITES, WHEAT GLUTEN.
May contain traces of: other GLUTENS, EGGS, MUSTARD

Storage
Between 0°C and 4°C

Our Commitment

✓ Handmade in our workshop in Cloche d'Or (Luxembourg)

✓ Artisanal expertise spanning three generations

✓ Carefully selected high-quality ingredients and raw materials

Storage
Between 0°C and 4°C