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Salty delicacies

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Assorted 15-piece platter:
- Apricot foie gras opera cake
- Sea bream ceviche, guacamole mousse, shortbread, pomegranate
- Salmon cheesecake with dill
- Salmon cheesecake with dill - Red Rutland shortbread, wild garlic pesto mousse, zucchini
- Shrimp cake, lemon gel

Net weight : 550g

42.00 € 42.0 EUR 42.00 €

Not Available For Sale

Assorted 15-piece platter:
- Apricot foie gras opera cake
- Sea bream ceviche, guacamole mousse, shortbread, pomegranate
- Salmon cheesecake with dill
- Salmon cheesecake with dill - Red Rutland shortbread, wild garlic pesto mousse, zucchini
- Shrimp cake, lemon gel

Net weight : 550g

Seasonal availability

Collection été traiteur

Order now for withdrawal from 9 April 2026 to 11 September 2026

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To share Cold

Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days

Product Information

Ingredients

Does not contain alcohol. Contains gelatin (cheesecake, shortbread, sea bream)

Opera: Duck foie gras, Apricot, ALMOND, HAZELNUT, PECAN NUT, Corn flakes (Corn, BARLEY, sugar, salt, vitamins, minerals), Milk chocolate 45% cocoa (sunflower lecithin), Glucose syrup, stabilizer: sodium bisulfite, fleur de sel, Rosemary, Pepper
Cheesecake: RICOTTA, PHILADELPHIA, smoked SALMON, BUTTER, Lemon, Wheat and Soy Flour, EGG, ALMOND, Shallot, Plant-based Gelatin, Sugar, Salt Sablé: MIMOLETTE, MASCARPONE (MILK), BUTTER, WHEAT FLOUR, ALMOND, HAZELNUT, ZUCCHINI, ONION, YUZU, LEMON, GARLIC, SHALLOT, HONEY, GELATIN, PINE NUTS, Salt, Garlic, Ascorbic acid
Cake: SHRIMP, EGG, CREAM, Mango, Cabbage, Olive oil, Grape seed, Rice vinegar, MUSTARD, Honey, SESAME, FISH and SOY Sauce (WHEAT), Spices (MUSTARD, SULFITE)
Daurade: FISH, Lemon, WHEAT and SOY Flour, ALMOND, EGG, MILK, Onion, Garlic, Ginger, Coriander, Plant-based Gelatin, Spices (SESAME, SULFITE)

Average nutritional values per 100g: Energy: 907kJ / 217kcal. Fats: 8.5g, including Saturated fatty acids: 1.9g. Carbohydrates: 24g including Sugars: 2.6g. Fiber: 2.3g, Protein: 9.1g. Salt: 1.1g

Allergens

Opera: ALMOND, HAZELNUT, PECAN NUT, SULFITE, MILK, BARLEY GLUTEN. May contain traces of: others NUTS
Cheesecake: MILK, FISH, WHEAT GLUTEN, SOY, EGG, ALMOND
Sablé: MILK, WHEAT, ALMOND, HAZELNUT
Cake: CRUSTACEAN, EGG, MILK, MUSTARD, SESAME, FISH, SOY, WHEAT, SULFITE
Daurade: FISH, WHEAT GLUTEN, MILK, EGG, SOY, SESAME, ALMOND

Conservation :
Store between +1°C and +4°C.

Our Commitment

✓ Handmade in our workshop in Cloche d'Or (Luxembourg)

✓ Artisanal expertise spanning three generations

✓ Carefully selected high-quality ingredients and raw materials

Conservation :
Store between +1°C and +4°C.