Tradition Chocolate
Chocolate biscuit soaked in cocoa syrup, almond crisp and hazelnut praline, light dark chocolate cream from Madagascar
Store between +1°C and 4°C
ALMONDS, HAZELNUTS, WHEAT GLUTEN, EGGS, SOY, SULPHITES, MILK.
May contain: NUTS, PEANUTS.
May contain: NUTS, PEANUTS.
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