Meal tray "Découverte Epicurienne"
Meal tray for one person:
Starter : Caesar salad
Cold dish : Guinea fowl stuffed with morels, linguine (clementine, butternut, walnuts)
Assorted cheeses and a roll
Dessert : Sao Tomé
In order to enhance all the aromas of your meal tray, we advise you to take it out of the refrigerator between 15 and 30 minutes before your tasting.
Store between 0°C and +4°C
Caesar salad: MUSTARD, MILK, WHEAT, EGG, FISH, BARLEY, SULPHITE. Possible traces: SOY, SESAME, CELERY.
Stuffed guinea fowl: WHEAT, NUTS. Possible traces: SOY, MUSTARD, other NUTS.
Assortment of cheeses: MILK. Butter: MILK.
Bread: WHEAT. Possible traces: SOY, SULPHITE, MILK, EGG, NUTS, SESAME, other GLUTENS.
Sao Tome: ALMONDS, HAZELNUTS, WHEAT and BARLEY GLUTEN, EGGS, MILK, SOY, SULPHITES. May contain: NUTS, other GLUTEN
Stuffed guinea fowl: WHEAT, NUTS. Possible traces: SOY, MUSTARD, other NUTS.
Assortment of cheeses: MILK. Butter: MILK.
Bread: WHEAT. Possible traces: SOY, SULPHITE, MILK, EGG, NUTS, SESAME, other GLUTENS.
Sao Tome: ALMONDS, HAZELNUTS, WHEAT and BARLEY GLUTEN, EGGS, MILK, SOY, SULPHITES. May contain: NUTS, other GLUTEN