Valentine's Day canapé tray
Assortment of 8 pieces:
2 salmon cheesecake canapés
2 vegetarian makis
2 foie gras delicacies
2 salmon wraps
Store between +0°C and +4°C
Cheesecake: RICOTTA, PHILADELPHIA, Smoked SALMON, Edible gelatin, Lemon, Orange, Fennel, Honey, Olive oil, Aromatics (Possible traces: SOY, SESAME, CELERY, MUSTARD).
Foie gras: Mango, Pineapple, OATS, WHEAT, BARLEY, Apricot, Agave syrup, Coconut, Flax, SESAME, Sunflower, Shallot oils, Honey, Sauternes, Porto (SULPHITE), BUTTER, Balsamic vinegar (SULPHITE), Salt, Spices (Possible traces: SOY, SESAME, CELERY, MUSTARD).
Wrap: Smoked FISH, Tortilla (WHEAT), Spinach, Cabbage, Cucumber, Radish, RICOTTA, MASCARPONE, SESAME, SOY, Vinegar (BARLEY, SULPHITE), MUSTARD, Olive and sunflower oils, Honey, Lemon, Aromatics (Possible traces: SOY, SESAME, CELERY, MUSTARD).
Maki: Rice, Nori, SESAME Oil, Avocado, Mango, Cucumber, PHILADELPHIA, Wasabi (SOY), Sugar, Salt
Foie gras: Mango, Pineapple, OATS, WHEAT, BARLEY, Apricot, Agave syrup, Coconut, Flax, SESAME, Sunflower, Shallot oils, Honey, Sauternes, Porto (SULPHITE), BUTTER, Balsamic vinegar (SULPHITE), Salt, Spices (Possible traces: SOY, SESAME, CELERY, MUSTARD).
Wrap: Smoked FISH, Tortilla (WHEAT), Spinach, Cabbage, Cucumber, Radish, RICOTTA, MASCARPONE, SESAME, SOY, Vinegar (BARLEY, SULPHITE), MUSTARD, Olive and sunflower oils, Honey, Lemon, Aromatics (Possible traces: SOY, SESAME, CELERY, MUSTARD).
Maki: Rice, Nori, SESAME Oil, Avocado, Mango, Cucumber, PHILADELPHIA, Wasabi (SOY), Sugar, Salt