Pitted green olives with herbes de Provence 220g Olives Arnaud
These green olives are dried in brine barrels for several months. Herbes de Provence are added to the brine to enhance the flavor. The olives are finished with a drizzle of sunflower oil. Delicious with drinks, as a garnish for salads and in all recipes using olives.
Net weight: 220g
Imported pitted olives, brine (water, salt, acidifier: citric acid, sunflower oil, Provence herbs 0.25%
Warning: these olives may contain pits or pit fragments
Warning: these olives may contain pits or pit fragments