Epiphany cake with apple
Puff pastry, apple compote, raisins
Presence of a non-consumable bean.
Advice from your Oberweis pastry chef:
Made with good local butter, your Epiphany cake is cooked day by day.
Slide your Epiphany cake into the oven at 110°, slightly warm, it will only be better!
Storage away from heat and humidity
GLUTEN DE BLE, LAIT, SULFITE, ŒUF. Traces possible : SOJA, LUPIN, autres GLUTENS