The Gourmet Garden
Buffet composed for at least 4 people:
Tomato mozzarella skewer
Fresh cucumber
Stuffed zucchini
Vegetable maki
Market gardener's texture tartlet
Vegetarian wrap
Potato salad
Carrot salad
Remember to order the dessert of your choice
Store between 0°C and +4°C
Skewer: MILK. Possible traces: SOY, SESAME, CELERY, MUSTARD.
Cucumber: MILK, SULPHITE.
Zucchini: MILK.
Maki: SULPHITE, SESAME, MILK, SOY.
Tartlet: EGG, MILK, WHEAT GLUTEN, CELERY. Possible traces: SOY, SESAME, MUSTARD, other GLUTENS.
Wrap: WHEAT AND OAT GLUTEN, EGG, MILK, MUSTARD. Possible traces: GLUTENS, SOY, NUTS, CELERY, SESAME.
Potato salad: EGG, MUSTARD, SULPHITE. BARLEY GLUTEN. Possible traces: SOY, SESAME, CELERY.
Carrot salad: MUSTARD, SULPHITE. Possible traces: SOYBEAN, SESAME, CELERY.
Cucumber: MILK, SULPHITE.
Zucchini: MILK.
Maki: SULPHITE, SESAME, MILK, SOY.
Tartlet: EGG, MILK, WHEAT GLUTEN, CELERY. Possible traces: SOY, SESAME, MUSTARD, other GLUTENS.
Wrap: WHEAT AND OAT GLUTEN, EGG, MILK, MUSTARD. Possible traces: GLUTENS, SOY, NUTS, CELERY, SESAME.
Potato salad: EGG, MUSTARD, SULPHITE. BARLEY GLUTEN. Possible traces: SOY, SESAME, CELERY.
Carrot salad: MUSTARD, SULPHITE. Possible traces: SOYBEAN, SESAME, CELERY.
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