Meal tray "Saveur du Terroir"
Meal tray for one person:
Starter: Cold cuts
Cold dish : Trout with almonds, lentil salad, vegetables from the jar
Assorted cheeses and a roll
Dessert: Chocolate tartlet
In order to enhance all the aromas of your meal tray, we advise you to take it out of the refrigerator between 15 and 30 minutes before your tasting.
Store between 0°C and +4°C
Oberweis cold cuts: SULFITE, WHEAT, MILK, EGG, BARLEY. Possible traces: MUSTARD, SESAME, SOY, other GLUTENS, other NUTS.
Trout with almonds, lentil salad, vegetables from the jar: FISH, ALMOND, CELERY, SULFITE, EGG, MUSTARD, BARLEY. Possible traces: other GLUTENS, other NUTS, SOY, SESAME, MILK.
Assortment of cheeses: MILK. Butter: MILK.
Bread: WHEAT. Possible traces: SOY, SULFITE, MILK, EGG, NUTS, SESAME, other GLUTENS.
Chocolate tartlet: ALMONDS, WHEAT GLUTEN, EGGS, SOY, SULFITES, MILK. Possible traces of NUTS and other GLUTEN
Trout with almonds, lentil salad, vegetables from the jar: FISH, ALMOND, CELERY, SULFITE, EGG, MUSTARD, BARLEY. Possible traces: other GLUTENS, other NUTS, SOY, SESAME, MILK.
Assortment of cheeses: MILK. Butter: MILK.
Bread: WHEAT. Possible traces: SOY, SULFITE, MILK, EGG, NUTS, SESAME, other GLUTENS.
Chocolate tartlet: ALMONDS, WHEAT GLUTEN, EGGS, SOY, SULFITES, MILK. Possible traces of NUTS and other GLUTEN
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