Frambois'in ice cream yule log
White chocolate crisp, almond biscuit, vanilla ice cream and raspberry sorbet
For 7-8 pers.
Net weight: 745g
Storage at –18°C
Never refreeze a thawed product.
SOY, WHEAT and BARLEY GLUTEN, MILK, SULPHITES, EGGS, ALMONDS.
Possible traces of: other NUTS, other GLUTENS
Possible traces of: other NUTS, other GLUTENS
Vanilla ice cream 30% (MILK, CREAM, sugar, EGG yolks, glucose, MILK powder, vegetable fibres, vanilla 0.1%), raspberry sorbet 20% (raspberry puree, raspberry pieces, water, sugar, glucose, vegetable fibres), raspberry macaroon shell (ALMONDS, sugar, EGG, radish, blackcurrant and apple concentrate), ALMOND biscuit (ALMONDS, EGGS, sugar, WHEAT flour, MILK, water), chocolates - white, minimum 30% cocoa, - dark, minimum 68% cocoa (sugar, cocoa butter, MILK, cocoa beans, cocoa butter, emulsifiers: SOY lecithin, natural vanilla extract), crispy (white chocolate (sugar, cocoa butter, MILK, emulsifier: SOY lecithin, natural vanilla extract), puffed rice (rice, sugar, salt, malt flavouring) BARLEY flour, vitamins), lace pancake pieces (WHEAT flour (GLUTEN), sugar, concentrated butter, MILK powder, BARLEY malt, salt), oil, ALMONDS, sugar, raspberries, corn starch), raspberries 2.3%, topping (sugar, glucose-fructose syrup (SULPHITES), apricot, water, gelling agent: pectin, redcurrant puree, acidity regulator: E330, E332, E341), meringue (sugar, EGGS, ALMONDS), coconut, colouring foods: radish, blackcurrant and apple concentrates. Colouring agent E129: May have an adverse effect on activity and attention in children. Possible traces of: other NUTS and GLUTENS
Nutritional values for: 100g Energy: 282 Kcal / 1180 KJ - Fat: 11.9g - of which saturated fatty acids: 4.3g - Carbohydrates: 35.9g - of which sugars: 26.1g - Protein: 6.3g - Salt: 0.1g
Nutritional values for: 100g Energy: 282 Kcal / 1180 KJ - Fat: 11.9g - of which saturated fatty acids: 4.3g - Carbohydrates: 35.9g - of which sugars: 26.1g - Protein: 6.3g - Salt: 0.1g