Chicken supreme, dauphinois gratin
Dish for 1 person:
Poultry supreme, Gratin dauphinois, pan-fried mushrooms
Packaged in a protective atmosphere.
Preparation:
Microwave: pierce the film, place the dish on a plate for 4 min at 800 watts
Oven: remove the film, 30 min at 120 °C.
Store between 0 °C and 4 °C
Net weight: 300g
Poultry supreme (38% - Supreme, Garlic, Thyme), Gratin dauphinois (25% - Potato, MILK, CREAM, Garlic, Nutmeg), Vegetables (25% - Oyster mushroom, Button mushroom, Chanterelle, Carrot, Onion, Tomato, Garlic, Thyme), Juice (12% - Poultry, Aromatics (including CELERY), White wine (SULPHITE), Tomato, CREAM, BUTTER, WHEAT flour, Poultry stock (Flavourings (including CELERY), potato starch, maltodextrin, salt, yeast extract, chicken meat, onion, chicken fat, dextrose, concentrated vegetable juice (CELERY, carrot, leek, onion), antioxidant (rosemary extract). May contain: GLUTEN, MILK, EGG, MUSTARD))
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