Sausage in puff pastry with bacon and cheese
Sausage in puff pastry with bacon and cheese
Net weight: 180g
To be reheated in the oven, the use of the microwave is discouraged.
GLUTEN, MUSTARD, MILK.
Possible traces of : SESAME, CELERY, EGG, SOY
Possible traces of : SESAME, CELERY, EGG, SOY
Puff pastry (47.62%): WHEAT flour, BUTTER, ascorbic acid, salt, water - Knack (47.62%: beef, pork, GOUDA) - MUSTARD, white pepper, nutmeg, mace, paprika, shallot, garlic.