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Roe deer fillet
https://www.oberweis.lu/web/image/product.template/14119/image_1920?unique=9106ca7

45.00 € 45.0 EUR 45.00 €

43.69 €

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    Dish for one person:
    Cooked venison fillet with pepper sauce

    Net weight: 340 g
    Store between 0°C and 4°C

    Remember to order the side dishes of your choice to accompany your dishes.

    Packaged in a protective atmosphere.
    Preparation:
    OVEN: Take the dish out of the fridge 20 minutes before serving.
    Preheat your oven to 130°C.
    Bake for 30 minutes at 130°C without removing the film.
    MICROWAVE: Pierce the film, place the dish on a plate, 4 minutes at 800 Watts

    Venison fillet (47%), Pepper sauce (29% - Veal, CREAM, Cognac, Red wine (SULPHITE), Onion, Green pepper, BUTTER, Carrot, CELERY, Leek, Herbs and spices (Possible traces: GLUTENS, MILK, EGG, MUSTARD, SOY, CELERY)), Pear in cooked wine (12% - Pear, Red wine (SULPHITE), Orange, Sugar, Cinnamon, Clove (Possible traces: SESAME, MUSTARD, GLUTENS, CELERY, SOY), Black pepper), Compote (12% - Apple, Quince, BUTTER, Brown sugar, Water)

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